Crafted for Reliable Flavor
Designed to keep the focus on the food, the Sizzler offers fast, reliable ignition that gets you grilling without delay. Even heat, effortless control, and lasting durability ensure a smooth cooking experience every time. Backed by our Gold Standard Warranty, this grill is built to perform, bringing confidence to every cookout—day after day, season after season.
🔍Summerset Sizzler Detailed Features
Commercial‑Grade Build, Residential Footprint
The Sizzler’s shell, hood, and flame tamers are forged from #443 stainless steel—an alloy engineered for superior corrosion resistance and high‑heat stability. A double‑lined lid traps heat and protects the outer skin, keeping the front control panel cool while ensuring consistent internal temps.
Powerful & Precise Heat Delivery
Beneath the grates, three #304 stainless tube burners pump out 36,000 BTUs in total. Their port layout spreads flame evenly across the cook zone, while a built‑in 3‑inch analog thermometer lets you dial in everything from low‑and‑slow ribs to 700 °F steakhouse sears.
Flavor‑Boosting Fire Management
Stainless flame tamers sit close to the burners, instantly vaporizing drippings to circulate savory smoke back into your food. The 8 mm grates—25 percent thicker than many entry‑level grills—store more thermal mass, branding each steak with deep, even grill marks.
Off‑Grid Ignition & Low‑Maintenance Upkeep
A push‑and‑turn Piezo spark lights each burner independently; the manual flash‑tube provides a match‑ready backup so you never depend on batteries or power outlets. Cleanup is just as simple thanks to a full‑length, slide‑out drip tray accessible from the front.
Sized for Anywhere, Built for Everywhere
At just 25 inches wide and under 100 lbs, the Sizzler 25 slips into apartment rooftops, condo balconies, food‑truck galleys, or compact island corners where larger pro grills can’t. Yet its 524‑square‑inch cooking surface rivals many 30‑inch models, letting you feed a crowd without sacrificing real estate.
Expand Your Menu
Upgrade the core grill with a drop‑in infrared sear burner for steakhouse char, a stainless griddle plate for smash burgers and breakfast spreads, a smoker tray for low‑temp wood‑chip infusions, or a rotisserie kit for self‑basting roasts (all sold separately).