Hand-crafted in California, Twin Eagles’ 2025 built-in grills marry aerospace-grade 304 stainless, 25,000-BTU sealed burners, and a patented five-part heat system that sears steak edges while keeping veggies gentle. Indigo-lit knobs, spring-assisted hood, and optional Wi-Fi pellet insert scream convenience, but price tags north of six grand spark the debate: unmatched longevity or overbuilt indulgence for discerning backyard chefs worldwide.