American Outdoor Grill L-Series 24-Inch 2-Burner Built-In Gas Grill
The 24-inch L-Series is AOG’s compact powerhouse—precision-built in California from commercial 304 stainless steel, equipped with a 32,000 BTU U-shaped main burner, and illuminated by a 120-volt push-button system that fires both the electronic ignition and twin halogen hood lamps. Whether you order the rotisserie-ready 24NBL or the streamlined 24NBL-00SP, you’ll enjoy Diamond Sear™ grids, back-lit knobs for night grilling, and a lifetime stainless housing warranty in a footprint that fits almost any island.
KEY FEATURES
🔥 32 k BTU U-Shaped Main Burner – One commercial 304-SS tube spans front-to-back for even, high-intensity heat.
💎 Diamond Sear™ Stainless Grids – Flat-top ridges increase food contact for quicker caramelization and deeper grill marks.
💡 120 V Electronic Ignition + Lighting – Push one button to spark the burners and energize twin halogen hood lamps—no batteries.
🎛️ Back-Lit Control Knobs – Soft white LEDs highlight each brass valve for precise night-time adjustments.
🛡️ Stainless Vaporizer Panels – Disperse heat evenly, vaporize drippings into flavor, and curb flare-ups.
🔄 Rotisserie Package (24NBL only) – 10 k BTU infrared rear burner, heavy motor, and 4-prong spit handle up to 25 lb roasts.
🧼 Slide-Out Grease Tray – Full-width pan funnels drippings for fast, mess-free cleanup.
🇺🇸 Made in the USA – Fabricated, welded, and tested in California; lifetime warranty on housing and cooking grids.
DETAILS THAT MATTER
Compact Footprint, Big-Grill Construction
At just 24 ½ inches wide in the cut-out, the L-Series slides into balcony bars and modest islands without sacrificing build quality. A double-layer satin hood, welded seams, and 9-gauge Diamond Sear grids mirror the materials used on AOG’s 30- and 36-inch flagships, so you get the same thermal mass and corrosion resistance in a smaller chassis.
Battery-Free Night Grilling
A weather-sealed push-button on the right fascia taps into 120 V AC power. One press lights both burners and flips on dual halogen lamps that flood all 432 sq in of primary grate space. The control knobs glow instantly, letting you fine-tune temps without a headlamp or phone flashlight.
Heat You Can Dial In
Solid-brass valves turn with smooth resistance, feathering the 32 k BTU U-burner from sub-300 °F smoking to 700 °F steakhouse sear. Stainless vaporizer panels blanket the burner to eliminate hot spots, so delicate fillets can sit inches from blazing rib-eyes.
Diamond Sear Performance
Instead of round rods, the grids use flat, polished ridges that widen meat-to-metal contact. Steaks develop a richer crust faster, veggies caramelize without sticking, and the tapered underside lets food release cleanly for Instagram-worthy crosshatch marks.
Choose Rotisserie—or Keep It Sleek
Model 24NBL ships with a 10 k BTU infrared rear burner, 50-lb-rated motor, and 4-prong spit for flawless chickens, porchetta, or prime rib. Prefer a lower price and a solid rear wall? Opt for 24NBL-00SP—identical in every respect except the rotisserie hardware, which cannot be retrofitted later.
CALIFORNIA PROPOSITION 65 WARNING: This product can expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit: www.p65warnings.ca.gov.